The Safety of Commercial Kerosene Oils
نویسندگان
چکیده
منابع مشابه
Preliminary Experimental Analysis of Alcohol-Kerosene Blend for Commercial Aviation
Teh aim of dis work is to provide insight into alcohol-kerosene fuels and their promising use as an alternative in commercial aviation. A detailed chemical and physical experimental analysis is drawn, wif a focus on teh advantage of teh isopropanol-kerosene blend. Despite reported beneficial isopropanol effects on retarding fuel combustion, knocking prevention, and much lower emissions, few...
متن کاملThe toxicity of commercial jet oils.
Jet oils are specialized synthetic oils used in high-performance jet engines. They have an appreciable hazard due to toxic ingredients, but are safe in use provided that maintenance personnel follow appropriate safety precautions and the oil stays in the engine. Aircraft engines that leak oil may expose others to the oils through uncontrolled exposure. Airplanes that use engines as a source of ...
متن کاملBiodegradability of commercial and weathered diesel oils
This work aimed to evaluate the capability of different microorganisms to degrade commercial diesel oil in comparison to a weathered diesel oil collected from the groundwater at a petrol station. Two microbiological methods were used for the biodegradability assessment: the technique based on the redox indicator 2,6 -dichlorophenol indophenol (DCPIP) and soil respirometric experiments using bio...
متن کاملHydrotreating reactions of tall oils over commercial NiMo catalyst
Catalytic hydrotreating is an attractive method for upgrading bio-derived oils into renewable feedstocks with less oxygen content, suitable for producing valuable hydrocarbons through various petro-refinery processes. This study evaluates the catalytic activity of a commercial alumina (Al2O3) supported NiMo catalyst for hydrotreating tall oil feeds such as crude tall oil (CTO), distilled tall o...
متن کاملoxidative stability of iranian commercial olive oils
in the present study, the oxidative stability of nine iranian commercial olive oils, including four virgin samples and five deodorized ones, was compared to that of two foreign virgin olive oils. in total, the foreign samples had the mufa/pufa ratios (av. 9.27) higher than those of domestic ones (av. 5.70). the peroxide and acid values of the olive oils studied ranged from 8.5 to 14.5 meq/kg an...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Scientific American
سال: 1888
ISSN: 0036-8733
DOI: 10.1038/scientificamerican11101888-10722supp